The new food pyramid

Dr. Ken Berry on the 2025 Dietary Guidelines

January 18, 20263 min read

Dr. Ken Berry on the 2025 Dietary Guidelines: The Good, the Bad, and the Still Confusing

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About Dr. Ken Berry

Dr. Ken Berry is a family physician known for his straightforward, practical approach to nutrition. He focuses on metabolic health, low-carbohydrate eating, and helping everyday people cut through decades of dietary confusion.


Why the 2025 Dietary Guidelines Matter

Every few years, new dietary guidelines roll out — and they quietly shape what shows up in schools, hospitals, military meals, and government nutrition advice.

The 2025 update introduces some notable changes. According to Dr. Berry, it’s less wrong than previous versions — but still far from perfect.


Watch the Original Video

👉 Watch Dr. Ken Berry’s full breakdown of the 2025 dietary guidelines on YouTube

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This article summarizes and interprets his key points so you can understand what actually changed — and what didn’t.


The Good: What Actually Improved

Dr. Berry points out several meaningful steps in the right direction:

🥩 Red meat finally leads the visual

The new food pyramid is inverted, and when read top to bottom, left to right, red meat appears first. Meat, eggs, and dairy are visually prioritized — a major departure from past guidelines.

🧈 Fat is no longer demonized

Butter and visible fat appear directly in the pyramid. Saturated fat is no longer treated as something to hide or fear in the imagery.

🚫 Ultra-processed food disappears

Highly processed foods are no longer subtly implied as acceptable. Their absence alone represents progress.


The Bad: Where Confusion Still Creeps In

Despite improvements, some design choices still send mixed signals:

🌾 Grains are still present

Although minimized and separated visually, grains remain included. If someone casually glances at the pyramid instead of reading it carefully, they could still assume grains are essential.

🥗 Plant-heavy misinterpretation

If viewed from the center outward (instead of top-down), the pyramid may still give the impression that plants should dominate the diet — which Dr. Berry strongly disagrees with.


The Ugly: What Was Left Out

This is where Dr. Berry becomes most critical.

📉 Metabolic disease is barely mentioned

Roughly 88% of American adults show at least one marker of metabolic dysfunction — yet the guidelines are written as if most people are healthy.

💉 No mention of insulin

Fasting insulin and metabolic markers are ignored, while LDL cholesterol continues to be emphasized — despite strong evidence that insulin resistance poses far greater cardiovascular risk.

🧈 The 10% saturated fat cap remains

Even though fat is visually accepted, the written guidelines still enforce a 10% daily calorie limit from saturated fat. This makes it nearly impossible to follow the pyramid honestly while staying within the rules.


What This Means for Carnivores

Dr. Berry’s takeaway is cautious but realistic:

  • The guidelines are less harmful than before

  • They quietly acknowledge meat and fat

  • But they still avoid addressing the root causes of chronic disease

If someone follows the pyramid correctly — prioritizing meat and minimizing grains — Dr. Berry believes it could significantly improve metabolic health for millions of people.


Books by Dr. Ken Berry Worth Reading

These titles expand on the principles he discusses:

Lies My Doctor Told Me

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Kicking Ass After 50

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Common Sense Labs

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Buy on Amazon


Related Reads on Vegans Are Delicious


🐄 Patty Prime’s Take 🥩

The 2025 guidelines quietly admit what carnivores have known for years — meat matters. They just aren’t brave enough yet to say it out loud.-Patty Prime

Patty is the resident cow at Vegans Are Delicious. She reads labels, tests gadgets, and unapologetically supports eating more meat.

Patty Prime

Patty is the resident cow at Vegans Are Delicious. She reads labels, tests gadgets, and unapologetically supports eating more meat.

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